Ingredients
vendakka( lady's finger) 250g
ginger garlic paste 1ts
greenchilli 1
curry leaves
onion 1 small
tomato 1 small
turmeric powder 1/2 ts
chilli powder 1tbs
coriander powder 1tbs
oil
salt
Method
1. Cut lady's finger diagonally.And keep it aside.
2. In pan, take some oil and add ginger garlic paste, green chilli , curryleaves and saute for a minute and then add onion and saute for few minutes.
3. Add all masala powders and saute .
4. Add lady's finger into it, stir well and close and cook for few minutes.
In between open it and stir . Add little water if needed.
5. Add tomatoes and mix well.close it and cook till lady's finger and tomatoes are done.
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